The Caker Coconut and Raspberry Cake
Contains: A coconut cake mix, a coconut glaze mix, raspberry decorations and a non-stick cake tin liner. All you need to add is 295ml of milk, 115g of butter and a cup of raspberries (fresh or frozen).
- Make a 20cm cake or 9-12 cupcakes
- Make vegan by using dairy-free milk and oil instead of butter.