Farro Kitchen Beef Lasagne
Weight: 1420g
Serves: approximately 4 adults
Farro's top selling family favourite and made fresh in the Farro Kitchen. Originating from Naples in Italy this lasagne is full of delicious flavour with New Zealand raised grass fed beef, vegetables, Parmesan and Mozzarella cheeses.
Ingredients: Tomato Tinned (tomato juice, citric acid E330), Milk, Pasta Wheat, NZ raised Beef Mince, Onion, Carrot, Spinach, Mozzarella, Celery, Parmesan, Water, White Wine, Butter, Flour, Oil Olive, Salt, Rosemary, Vinegar, Chilli and Garlic.
Allergen Advice: Contains gluten, sulphites, dairy, wheat and may ccntain traces of peanuts and soy.
Delivery: Delivery happens between 12 – 5pm, 7 days a week Auckland only. You will receive a confirmation email and receive an update when the courier picks your order up.
Latest Recipes
View all recipes