Seafood

Sumac Manuka Smoked Salmon

Hot Smoked Salmon and Potato Gnocchi

Miso Marinated Tarakihi with Soy Braised Butternut Squash, Bok Choy and Jasmine Rice

Pangritata

Red Rice, Cauliflower and Smoked Fish Salad

Sweet Soy Grilled Salmon with Cha Soba Noodles and Greens

Tarakihi with White Beans and Fennel Salad

Fish with Chorizo, Tomato and Capsicum

Leek, potato & smoked fish soup

Aoraki Oshitashi of Hot Smoked Salmon

Aoraki Smoked Salmon Hand Roll

Salmon with lemon and capers

Turmeric salmon & green bean salad

SALMON WITH POMEGRANATE MOLASSES GLAZE & PARSLEY SALAD

PAN-FRIED FISH WITH BEETROOT LENTIL SALAD AND SAUCE VIERGE

PAN-FRIED FISH GREEN OLIVE SALSA

DUKKAH CRUSTED SALMON WITH HORSERADISH CREAM

BAKED SPICED FISH WITH HARISSA ROASTED BABY VEGETABLES

FISH AND FENNEL TRAY BAKE

SMOKED FISH KEDGEREE

FISH CAKES WITH WARM HERBED RICE SALAD

FRESH FISH WITH CHERRY TOMATOES AND BASIL

GRILLED SALMON WITH SOBA NOODLES AND GREENS

MUSSEL AND MONKFISH SAFFRON CHOWDER

SPANISH FISH AND CLAM STEW

CEDAR WRAPPED SALMON WITH ROAST RED PEPPER AND TOMATO CHERMOULA

SMOKED SALMON AND KUMARA SOURDOUGH

SOY PICKLED SHITAKE MUSHROOMS AND SALMON SOBA NOODLES

PAN-FRIED SALMON WITH QUINOA TABBOULEH AND TAHINI SAUCE

FISH WITH CHORIZO, CANNELLINI BEANS, TOMATO AND BASIL PESTO

SALMON BAGUETTES WITH HORSERADISH CREAM

HOT SMOKED SALMON BLINIS

WHIPPED FETA & SMOKED FISH DIP

TUNA TARTARE WITH CHILLI, GINGER AND SESAME

POTATO LATKES WITH SMOKED SALMON AND CUCUMBER POPPY SEED SALAD

WHITE FISH FRIED IN POLENTA WITH SWEET AND SOUR TOMATOES

SMOKED FISH AND AVOCADO SALAD TOASTS

DECADENT CAPER AND POTATO RÖSTI-TOPPED FISH PIE

RED RICE, CAULIFLOWER AND SMOKED FISH SALAD

CRUMBED FISH BURGERS

FISH TACOS WITH PICO DE GALLO

CHOWDER WITH WHITE FISH, PANCETTA AND MUSSELS

FRIED FISH AND LEMON SLAW SANDWICH

BAKED SALMON WITH SOUR CREAM AND WARM ROCKET AND LENTIL SALAD

BAKED SALMON WITH SPICED RICE

ROAST GURNARD WITH FENNEL AND BUCKWHEAT

SPICED FISH WRAP

DILL PIKELETS WITH SMOKED SALMON

MISO STIR FRIED TARAKIHI

EASY SUMMER BAKED SALMON

KINGFISH CARPACCIO

SUMMER SQUID AND HARISSA MAYO

BASIC WHITEBAIT BATTER

Seafood

Baked Salmon with Apple, Horseradish and Pomegranate

Gluten Free

Salmon Gravlax with Pickled Cucumber, Dill Potatoes and Radish

Mussels with Tomato and Chorizo Sauce

PRAWN, GREEN MANGO AND CHILLI SALAD

CLAMS & CHORIZO

PRAWN AND BOK CHOY NOODLE STIR FRY

CURRY LAKSA WITH PRAWNS

NDUJA AND CLAMS WITH PAPPARDELLE

MUSSEL AND MONKFISH SAFFRON CHOWDER

SPANISH FISH AND CLAM STEW

SQUID & PRAWN TORTILLA WITH CHARRED PINEAPPLE SALAD

PRAWN, GINGER AND LEMONGRASS GYOZA

BLACKENED PRAWNS WITH SWEET CORN

BLACKENED PRAWNS WITH CORN AND BLACK BEANS

CHOWDER WITH WHITE FISH, PANCETTA AND MUSSELS

COURGETTE, CHILLI AND SMOKED MUSSEL SPAGHETTI

GRILLED PRAWNS AND ASIAN GREENS WITH NUOC CHAM

MUSSEL AND FENNEL FARRO GRAIN SOUP

CURRY LAKSA WITH PRAWN MEATBALLS

KINGFISH CARPACCIO

SUMMER SQUID AND HARISSA MAYO

BASIC WHITEBAIT BATTER