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Roasted Brussel sprouts and chorizo

Roasted Brussel sprouts and chorizo

Roasted Brussel sprouts and chorizo

Prep: 5 minutes
Cook Time: 15 minutes
Serves: 4

Method

Fry sliced chorizo in an ovenproof frying pan, add sliced onion and cook for a few minutes.  Add sweet smoked paprika, stir to combine then add halved Brussel sprouts and season generously. Pan fry for a few minutes to coat well then put into a hot oven for 10 minutes or until the Brussel sprouts are tender.

Ingredients

100g sliced chorizo 

1 sliced onion

1 teaspoon sweet smoked paprika

400g halved Brussel sprouts

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