One of the best things about grazing platters is that you can use ingredients you already have in the fridge and pantry, shop seasonal produce and assemble it how you please. We've shared the list of products we've used below - all of which, can be found at your local Farro.
Acme and Co. Bread and Butter Gherkins
The Lucky Taco Pink Pickle
Geonese Fresh Basil Pesto
Aoraki Smokehouse Cold Smoked Salmon
Clevedon Buffalo Co Herb and Garlic Tartinade
Alively Salad Mix
Southern Seafood Products Smoked Salmon Pate
Topshelf Lemon and Lime Aioli
A Lady Butcher Coppa
Curious Croppers Summer Medley Tomatoes
Fresh chives
Fresh dill
Pinenuts
Streaky bacon
Assemble ingredients on a board or plate and nibble away!
Tips on how to assemble the platter: