Serves: 4
SLOW COOK SPANISH CHICKEN WITH CHORIZO AND CHICKPEA
Serves: 4
CARAWAY FREEKEH SALAD WITH MOZZARELLA AND CHARRED ZUCCHINI
Serves: 4
MEXICAN CHILLI
Serves: 4
MOROCCAN BEAN TAJINE WITH ROASTED CHICKEN THIGHS AND COUSCOUS
Serves: 2
TOULOUSE SAUSAGE AND MUSHROOM CASSOULET
Serves: 4
BLACK PUDDING WITH POTATO ROSTI AND FRIED EGGS
Serves: 4
Easy Summer Baked Salmon
Serves: 2
PORK, MOZZARELLA AND PARMIGIANA SANDWICHES
Serves: 8-10
STOUT BREAD PUDDING
Serves: 4
COTTAGE PIE
Serves: 4
CRISPY DUCK WITH PICKLES AND RICE
Serves: 4
CURRY LAKSA WITH PRAWN MEATBALLS
Serves: 4
FRIED CHICKEN WITH SPICY CHOCOLATE PEANUT DIPPING SAUCE
Serves: 8
CHOCOLATE TART WITH CARAMEL MANDARINS
Serves: 6